Vegetables

Vegetables


1. Sambal kang kong 马来风光

SEASON VEGE, SUMMER ONLY. A leafy, hollow stemmed vegetable, stir-fry with sambal chili paste and dried shrimps.

$26

2. Garlic kang kong 蒜蓉空心菜

SEASON VEGE, SUMMER ONLY. A leafy, hollow stemmed vegetable, stir-fry with garlic and dried shrimps.

$26

3. Sambal eggplant 叁巴茄子

Stir-fry with lean chicken strips, shrimps and sambal chili paste

$30

4. KK special eggplant 香口茄子

Stir-fry with lean chicken strips, shrimps and flavor with fresh chili and savory bean paste.

$30

5. Stir fry mix vege 炒杂菜

A combination of broccoli, cauliflower, carrot, wonbok, chinese mushroom and tofu.

$26

6. Sambal beans 叁巴四季豆

Stir-fry with lean chicken strips, shrimps and sambal chili paste.

$26

7. Garlic beans 蒜蓉四季豆

Stir-fry with garlic, chicken strips and shrimps

$26

8. Vegetables curry 蔬菜咖喱

A mix of seasonal vegetables curry (cook with chicken stock).

$26

9. Stir-fry wonbok 蒜蓉黄芽白

Wonbok stir-fry with garlic, ginger, dried shrimps and chinese fish cakes slices.

$26

10. Sambal okra (lady finger) 叁巴秋葵

Stir-fry with chili paste, dried shrimps and onions.

$28

11. Garlic choy sum 蒜蓉菜心

$26